Extra Virgin Olive Oil – Lattina 3 L

35,00

Lattina 3 L – in regalo una bottiglia metallica

Description

Cold processing uses millstones in stone which gives it a typical taste and does not alter the organoleptic and protein-vitamin characteristics.
This product has been checked at all stages of processing, harvesting, processing and bottling.

ANALISI OLIO

NOME PROVA VALORE</u<
acidità (% ac.oleico) 0,23
numero perossidi 8,74
tenore in cere 30
ANALISI SPETTROFOTOMETRICA UV
K232 2,19
K268 0,133
delta K 0,0041
polifenoli totali 399